Thought Leadership

Country Road
Dyson School

Research Recap: How cooperatives may be able to bring broadband infrastructure to rural communities

Research by Dyson’s Todd Schmit and Roberta Severson surveys the economic landscape of broadband markets across rural northern New York.

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Dyson School

Research Recap: Funding research rather than mandating consumption might be a more effective method for renewable fuel policy

Research co-authored by the Dyson School’s Cynthia Lin Lawell examines the EPA’s renewable fuel standard (RFS) and recommends ways to improve renewable fuel policy and climate policy.

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Johnson School

Life choices and happiness

Johnson professor Ori Heffetz discusses his research on the economics of happiness.

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Johnson School

Faculty research: Disclosure and conflict of interest

Johnson professor Sunita Sah featured in Cornell Research for her findings on disclosure and conflict of interest.

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Dyson School

Institute nurtures promising social scientists with ‘dream’ semester

Cornell’s Institute for the Social Sciences (ISS) announces its 2018-19 cohort of 15 faculty fellows, offering a dream semester to the university’s most promising young social scientists.

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Johnson School

Noteworthy: Marketplace interviews Andrew Karolyi on why feelings matter in today’s economy

Providing commentary alongside other experts, Karolyi makes clear that when Wall Street’s weather forecast calls for clear skies, consumers can’t help but spend a pocketful of sunshine.

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Dyson School

Gleaning to reduce food waste and food insecurity in America

Associate Professor Miguel Gomez discusses how gleaning operations can reduce the amount of food wasted and help feed those suffering from food insecurity.

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Johnson School

Already failed at your New Year’s resolution? 5 ways to restart it

TIME features Assistant Professor Kaitlin Woolley’s published research on immediate rewards and adherence to long-term goals.

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Dyson School

How much do apple names influence consumer purchases?

FreshFruitPortal.com features associate professor Bradley Rickard’s research on apple names presented at the New York Produce Show and Conference.