Nolan School
Keep up to date with Hotelies, hospitality education, and industry at large with these stories and updates from the Nolan School.
Student Voices: Meet Vikas Reddy ’23
A National Merit Finalist and AP Scholar with distinction hailing from Palatine, IL—learn why Vikas Reddy ’23 joined Cornell’s School of Hotel Administration.
Noteworthy: SHA Career Management and Centers & Institutes reinstate internship program
The C&I Internship Program helps students find internships in the hospitality industry.
How two curious and technologically savvy SHA students forged Cornell Blockchain
SHA’s entrepreneurial bent and a fascination with Bitcoin led a pair of Hotelies to found a university-wide blockchain club for undergraduates.
SHA celebrates 2020 student award winners
The School of Hotel Administration (SHA) proudly presents its award winners and special honor recipients for the 2019–2020 academic year.
ESTB nights, CocoCay, a chateau-turned-hotel, and all things data
The School of Hotel Administration Class of 2020 shares their favorite Cornell memories. Congratulations to our newest graduates—the future of hospitality!
Airport lounge idea wins hospitality business plan competition
Matte Black Lounges wins this year’s Hospitality Business Plan Competition hosted by SHA’s Pillsbury Institute for Hospitality Entrepreneurship.
Speaking of beer: A few rounds with Doug Miller
SHA lecturer Doug Miller shares some beer trends and trivia and talks about his course, Introduction to Fermented Grains, Hard Ciders, and Sake.
2020 Best & Brightest: Samay Bansal, Cornell (Hotel Administration)
Samay Bansal, SHA ’20 is featured as one of Poets & Quants’ 2020 Best & Brightest.
MMH externships give insider’s view of the hospitality industry
Two MMH students recap their winter externship experiences shadowing hospitality professionals in revenue management and hotel development.