Student Voices

Professor Quan, 4 judges, and 3 teams wait for the decision to be announced.
Nolan School BusinessFeed

13th Annual Cornell International Real Estate Case Competition Challenges Global Teams

13 teams from universities across the globe competed in the 13th Annual Cornell Real Estate Case (CIREC) Competition hosted by CREF

the view
Nolan School BusinessFeed

The View for 2022: Insights and Expectations for the U.S. Hotel Industry

In a keynote sponsored by the CREF, industry experts joined Professor Steve Carvell to discuss the hotel industry’s market outlooks for the upcoming year.

grand challenges students in front of Willard Hall
Dyson BusinessFeed

Student Experience: The Grand Challenges Framework

The Grand Challenges program at Dyson is a way for undergrads to engage in complex community challenges on a local and global scale.

A screenshot, showing five w
Nolan School BusinessFeed

Building a Sustainable Future: How Hotels are Blending Design and Technology for a Greener Tomorrow

The global hotel construction pipeline has reached a record high, and consumers are asking developers and brands to consider sustainable construction and design initiatives.

Dean Kate Walsh and 4 industry executives on a webinar panel.
Nolan School BusinessFeed

The Cruise Industry Faces Challenges with Optimism

Experts and industry leaders joined Dean Kate Walsh to discuss factors in restarting the cruise industry, in the wake of COVID-19.

Allison Page, Jillian Ressler, and Amy Woolen joined Professor Asís Martínez-Jerez to discuss the challenges and potential of digital marketing for restaurants.
Nolan School BusinessFeed

Your Restaurant’s Digital Front Door: Leveraging Digital Marketing for Success

Allison Page, Jillian Ressler, and Amy Woolen joined Professor Asís Martínez-Jerez to discuss the challenges and potential of digital marketing for restaurants.

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Nolan School BusinessFeed

Excitement and Readiness Accompanied the 2021 National HR in Hospitality Conference

National HR in Hospitality Conference took place September 21 to September 23, 2021 at the Hotel Del Coronado in San Diego, CA

Park fellows participate in team exercise
Johnson BusinessFeed

Park Perspectives: Why sometimes it’s better to listen first

Valerie Hanke, Two-Year MBA ’23, dives deeper into the leadership skill of compassion and how it relates to active listening.

Mama Said Hand Pies owners Hiroko Takashima and Gabe Flores sitting at a table with a plate of hand pies in front of them and smiling
Johnson BusinessFeed

Mama Said Hand Pies empowers creative passion by adopting a business mindset

Big Red Microenterprise coaches Benjamin Goulet and Devashish Sharma helped Mama Said Hand Pies transition from a farmer’s market stall to a shopfront.