Robert Gregor ’00, JD ’07, a practicing attorney and the founder and owner of Gregor Hotels, has been named the inaugural executive director of the Leland C. and Mary M. […]
Mia Kyricos, MMH ’03, and Danny Meyer were recognized for their achievements and influence in the hospitality industry.
Jonah Gershon ’24 won $20,000 in the Northeastern Dairy Product Innovation Competition and is working on Spekld, his idea to package and sell brown butter.
The Pillsbury Institute welcomes students with involved faculty, staff, and space.
“Citizens of the World,” a concept developed and pitched by Lucas Suero ’26, received this year’s $25,000 first place prize.
The Nolan Hotel School is honored to recognize Mia Kyricos for her trailblazing work in defining new wellbeing standards in hospitality.
The Nolan Hotel School is honored to recognize Danny Meyer for his legacy in bringing the true meaning of hospitality to life, says Dean Kate Walsh.