Thought Leadership

A concise collection of recent expert perspectives from Cornell SC Johnson College of Business faculty on COVID-19’s impact on business, hospitality, and the economy.

A concise collection of recent expert perspectives from Cornell SC Johnson College of Business faculty on COVID-19’s impact on business, hospitality, and the economy.

Laurie Sedgwick discusses the career maintenance behaviors and successful career transitions that that lead to a successful career.

If corporate giants have the resources to fight fraud and still struggle to stop it, what does that mean for everyday consumers like you and me?

Our goal is to provide students with intensive, roll-your-sleeves-up experience in leadership, collaboration, decision-making, and strategic thinking.

“We sacrifice roughly 40,000 children’s lives annually because of antiquated food aid policies,” said Barrett before the Senate Foreign Relations Committee.

Becoming a general manager in the hospitality industry is no easy feat. To get where you are today, you no doubt already possess a myriad of unique qualities that have allowed you to rise through the ranks and excel in a position that requires talent, dedication, and leadership ability.

Is the farm to school movement economically feasible? Professor Todd Schmit previews an upcoming webinar that gives practitioners the resources to find out.

Cornell is a place where anything is possible and nothing is off limits. I know this to be true. Our motto says it all: Our business is a better world.