Faculty

a field of a green-leaved crop.
Dyson BusinessFeed

Evidence-Based Crop Management for Organic Dry Bean Farming

Dyson Professor Miguel Gomez is a contributing researcher to this study focused on the sustainability and profitability of the organic dry bean industry.

Professor Chris Barrett speaking at a podium.
SC Johnson College BusinessFeed

Cornell to co-lead UN agency’s new agrifood initiative

Ideas that sprang from a pre-pandemic discussion at Cornell now inform a UN initiative aimed to meet looming global food needs in a healthy, equitable and sustainable way.

upper body shot of Lawrence Jin.
Dyson BusinessFeed

Meet Our New Faculty: Lawrence Jin

Meet Lawrence Jin, one of Dyson’s newest faculty members, and learn about his area of expertise, courses he will be teaching, and his interests.

nolan hotel school faculty
Nolan School BusinessFeed

Meet our New Faculty: Tom Estad

Meet Tom Estad, lecturer in management communication at the Nolan Hotel School and learn about his interests and teaching.

upper-body portrait of Shreya Kankanhalli.
Johnson BusinessFeed

Meet Our New Faculty: Shreya Kankanhalli

Meet Shreya Kankanhalli, new assistant professor of marketing at Johnson, and learn about her research, interests, and courses she will be teaching.

Linda and Renee
SC Johnson College BusinessFeed

Cornell SC Johnson College of Business Taps Leaders for Corporate Engagement and Impact

Cornell taps leadership for corporate engagement

nolan school faculty member
Nolan School BusinessFeed

Meet our new faculty: Ruihao Zhu

Meet Ruihao Zhu, one of the Nolan Hotel School’s newest faculty members, and learn about his area of expertise, courses he will be teaching and his interests.

headshot of Mao Ye.
Johnson BusinessFeed

Meet our new faculty: Mao Ye, PhD ’11

Meet Mao Ye, one of Johnson’s newest faculty members, and learn about his area of expertise, courses he will be teaching, and his interests.

DEI hospitality research
Nolan School BusinessFeed

Research: The State of Diversity, Equity and Inclusion in the Hospitality industry

Cornell Nolan Hotel School Professor leads on first benchmarking DEI hospitality study