Two-Year MBA

A picture of Duncan Lee working at his cubicle at the NYC office, with an AccountAbility mug.
Johnson BusinessFeed

Dreams and aspirations of becoming a global sustainability advisor

Johnson’s Social Impact Internship Fund enabled Duncan Lee, MBA ’22, to showcase his business and sustainability capability to AccountAbility.

Computer screen with illustrations of individuals engaged in various activities, including cooking, taking photos, performing music, caring for plants, and learning about culinary arts and beverages.
Johnson BusinessFeed

Virtuelly helps companies, events organizers adapt to a virtual-first world

Virtuelly is a marketplace that curates virtual experiences for remote and distributed teams to do team building and other fun activities.

Johnson classmates celebrate a victory
Johnson BusinessFeed

Park Perspectives: The intangibles, finding your goodwill

Taylor Nguyen Two-Year MBA ’21 discovered that intangible “goodwill” was far more valuable than salary, bonus, or location

photo of Alanna Miyajima smiling and holding Danimals yogurt in her right hand
Johnson BusinessFeed

Staying true to my passion for sustainability and food systems

Alanna Miyajima, MBA ’21, writes about how her experience at Johnson helped her pivot into a career helping to make food systems more sustainable.

trays of test tubes with different-colored caps
Johnson BusinessFeed

EpiWell: Pushing the boundaries in diabetes management

As part of the BR Microenterprise program, MBA candidates Tyler Ashcraft and Faraan Khan worked with EpiWell, a local diabetes management company.

Park Fellows meet over Zoom
Johnson BusinessFeed

Park Perspectives: Assembling the collaborative leadership toolkit, one experience at a time

Christopher Nowacki Two-Year MBA ’22 leveraged previous work experiences to enhance his ability to collaborate and succeed on many different teams.

headshot of Marla Beyer, taken outside with green landscape in the background
Johnson BusinessFeed

Jonas Weil Entrepreneurship Fellowship helps pediatric telehealth founder make strides

Funding earmarked for Johnson alumni entrepreneurs enabled Marla Beyer, MBA ‘20, MHA ’20, to launch her startup, Hopscotch, right after graduation.

Waist-up photo of Yifan Wu
Johnson BusinessFeed

Student Voices: Meet Yifan Wu, Two-Year MBA Class of 2022

A marketing production executive and a musician who is pursuing a career in consulting, learn why Yifan Wu joined the Two-Year MBA Class of 2022.

photo of a crocheted social robot that looks like a cat sitting in an engineering fabrication workshop
Johnson BusinessFeed

MBAs launch high-growth startups in deep tech through radical collaboration

Big Red Tech Strategy partners MBAs with Cornell Engineering Commercialization Fellows to launch businesses based on their technological innovations.